Crepes

Name: Crepes Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2
Ingredients: Egg fresh 1 large (remove); *Flour white .5 cup (remove); Butter unsalted 1 tbsp (remove); *Lactaid Fat Free Milk .25 cup (remove); Water tap .25 cup (8 fl oz) (remove); Cinnamon ground .5 tbsp (remove); Vanilla Extract .5 tsp (remove)

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 2

Ingredients

Egg, fresh, 1 large (remove) *Flour, white, .5 cup (remove) Butter, unsalted, 1 tbsp (remove) *Lactaid Fat Free Milk, .25 cup (remove) Water, tap, .25 cup (8 fl oz) (remove) Cinnamon, ground, .5 tbsp (remove) Vanilla Extract, .5 tsp (remove)

Directions

flour and egg whisked together
then add other ingredients
heat skillet and add mixture

Serving Size: Makes 2 servings, 2 crepes per serving

Number of Servings: 2

Recipe submitted by SparkPeople user PAOLACUADRADO.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 217.1
Total Fat: 8.6 g
Cholesterol: 108.0 mg
Sodium: 53.2 mg
Total Carbs: 27.0 g
Dietary Fiber: 1.8 g
Protein: 7.5 g

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