Microwave Custard

Name: Microwave Custard Recipe
Prep time: 5 min
Cook time: 60 min
Total time: 65 min
Yield: 4
Ingredients: 1 1/3 c. 2% milk; 3 large eggs; 1/4 c. sugar; 1/2 tsp vanilla extract; 1/4 tsp. salt; ground nutmeg

(1)

Minutes to Prepare: 5
Minutes to Cook: 60

Number of Servings: 4

Ingredients

1 1/3 c. 2% milk3 large eggs1/4 c. sugar1/2 tsp vanilla extract1/4 tsp. saltground nutmeg

Directions

Beat eggs in medium bowl with sugar, vanilla and salt. Stir in milk. Pour into four custard cups. Sprinkle with ground nutmeg.

Place custard cups in a circle in microwave. Cook 5 1/2 minutes at 70% power. If not a rotating microwave, turn cups after half of time. Custard will set after removing from mivrowave. Chill before serving.

Number of Servings: 4

Recipe submitted by SparkPeople user ELAINEANN.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 147.5
Total Fat: 5.4 g
Cholesterol: 168.1 mg
Sodium: 236.3 mg
Total Carbs: 17.1 g
Dietary Fiber: 0.0 g
Protein: 7.5 g

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Member Reviews

CD13429939
This turns out a bit watery, but sets up quickly. Tastes pretty bland, but I added some cinnamon and nutmeg with the rest of the ingredients and that made it a bit better. - 1/4/13