Avocado Salad

Name: Avocado Salad Recipe
Yield: 2
Ingredients: Carrots raw 1 cup strips or slices; Avocado whole medium 1 serving = 1 medium whole avocado 2 serving; Provolone Cheese 3 slice (1 oz); Green Giant Sugar Snap Peas no sauce 1 cup; Grape Tomato (1 Tomato) 15 serving; Spinach fresh 4 cup; Cucumber (peeled) 1 cup pared chopped

(1)

Number of Servings: 2

Ingredients

Carrots, raw, 1 cup, strips or slicesAvocado, whole, medium 1 serving = 1 medium whole avocado, 2 servingProvolone Cheese, 3 slice (1 oz)Green Giant Sugar Snap Peas, no sauce, 1 cupGrape Tomato (1 Tomato), 15 servingSpinach, fresh, 4 cupCucumber (peeled), 1 cup, pared, chopped

Directions

Serving Size: 6 Cups

Number of Servings: 2

Recipe submitted by SparkPeople user BITOFINGER.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 493.6
Total Fat: 34.5 g
Cholesterol: 29.3 mg
Sodium: 558.3 mg
Total Carbs: 37.7 g
Dietary Fiber: 11.2 g
Protein: 21.1 g

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