Easy vegan hot chocolate
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
4 cups almond milk (or other non-dairy milk)3 TBS white sugar2 TBS cocoa powder1/2 tsp cinnamon (optional)
1. Add all ingredients.
2. Heat, stirring continually.
Serving Size: 2 large mugs
2. Heat, stirring continually.
Serving Size: 2 large mugs
Nutritional Info Amount Per Serving
- Calories: 165.5
- Total Fat: 6.7 g
- Cholesterol: 0.0 mg
- Sodium: 361.1 mg
- Total Carbs: 25.8 g
- Dietary Fiber: 3.8 g
- Protein: 3.1 g
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