Mark324 Roasted Red Pepper Hummus

  • Number of Servings: 8
Ingredients
1/3 Cup Tahini1/4 Cup Water1 Clove Garlic, Minced1 Can Garbanzo Beans (chickpeas) drained and rinsed1/4 tsp Salt1/2 tsp Cumin1/4 tsp Cayenne2 Tbsp Lemon Juice1/4 Cup Roasted Red Pepper, diced
Directions
Add all ingredients to food processor
Pulse until smooth.

Serving Size: 8 - 1/4 cup servings

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 125.8
  • Total Fat: 6.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 257.2 mg
  • Total Carbs: 14.9 g
  • Dietary Fiber: 2.9 g
  • Protein: 4.4 g

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