Mike's Pancakes

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
Egg substitute, liquid (Egg Beaters), .5 cupMilk, nonfat, 2 cupFlour, white, 2.5 cupGranulated Sugar, 6 tspBaking Powder, 2 tspSalt, 2 tsp
Directions
Mix all ingredients and pour 1/3 cup of batter onto hot griddle for each pancake. Makes 12 pancakes.

Number of Servings: 12

Recipe submitted by SparkPeople user LSODOLAK.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 126.4
  • Total Fat: 0.7 g
  • Cholesterol: 0.9 mg
  • Sodium: 509.1 mg
  • Total Carbs: 24.2 g
  • Dietary Fiber: 0.7 g
  • Protein: 5.3 g

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