Pasta Salad with Veggies

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
2/3 cup of Newman's Own light Italian salad dressing1 box of 16 oz. Tri-color ruffles pasta1 bag of Birdseye Steamfresh Whole Green Beansabout 2 cups of fresh steamed broccoli1 pepper (three kinds - yellow, orange, red, about 1 cup total)
Directions
Cook pasta according to directions.
Steam the broccoli, peppers, and green beans (microwave or not). Add together with pasta and 2/3 cup of the salad dressing. Mix. Then chill.

Serving Size: makes 15 1-cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user ANGELWENDYMAMA.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 2,213.6
  • Total Fat: 38.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,430.8 mg
  • Total Carbs: 367.8 g
  • Dietary Fiber: 32.2 g
  • Protein: 66.7 g

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