Baked Egg Muffins with Turkey, Broccoli, and Cheese

Name: Baked Egg Muffins with Turkey, Broccoli, and Cheese Recipe
Cook time: 20 min
Total time: 20 min
Yield: 6
Ingredients: 6 eggs; 32 g broccoli; 2 slices of turkey; 48 g cheese; optional: basil or other herbs

Minutes to Cook: 20

Number of Servings: 6

Ingredients

6 eggs32 g broccoli2 slices of turkey48 g cheeseoptional: basil or other herbs

Directions

Beat the eggs in a bowl. Divide the eggs into 6 parts and put them into 6 muffin slots of a muffin tin. Add broccoli and cut up turkey to each tin. Put 8 grams cheese on top of each muffin.

Bake at 350 degrees for 20 minutes.

Serving Size: makes 6 muffins

Number of Servings: 6

Recipe submitted by SparkPeople user GROHLINA.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 114.6
Total Fat: 8.1 g
Cholesterol: 200.2 mg
Sodium: 199.5 mg
Total Carbs: 0.9 g
Dietary Fiber: 0.2 g
Protein: 9.7 g

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