Zucchini fritters with cheese (Bocadillos de zapallitos fritos)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Ingredients:Zucchini, 2 cup, mashed(remove)*Flour, white, 0.75 cup(remove)Olive Oil, 4 tbsp(remove)Mozzarella Cheese, part skim milk, 6 oz(remove)
Shred the zucchini, combine everything else except the oil. Heat the oil in a non-stick pan and dump about a tablespoon of the batter. Wait until it browns then place on a paper towel. Serve immediately
Serving Size: makes 12 fritters
Number of Servings: 12
Recipe submitted by SparkPeople user ANTIQUE21.
Serving Size: makes 12 fritters
Number of Servings: 12
Recipe submitted by SparkPeople user ANTIQUE21.
Nutritional Info Amount Per Serving
- Calories: 110.7
- Total Fat: 6.9 g
- Cholesterol: 8.2 mg
- Sodium: 67.4 mg
- Total Carbs: 7.9 g
- Dietary Fiber: 0.8 g
- Protein: 4.5 g
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