Mississippi Clayworks French Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
4 c. flour 2 1/4 t yeast1 3/4 c warm water1 1/2 t salt2 T olive oil
Mix ingredients in bowl. Knead about 10 min on floured counter. Let rise until doubled. Punch down and separate into two loaves. Let rise about 20 mins. Bake at 375F for 30-40 mins.
Serving Size: Makes about 16 slices
Number of Servings: 16
Recipe submitted by SparkPeople user PARKERMA.
Serving Size: Makes about 16 slices
Number of Servings: 16
Recipe submitted by SparkPeople user PARKERMA.
Nutritional Info Amount Per Serving
- Calories: 154.5
- Total Fat: 2.2 g
- Cholesterol: 0.0 mg
- Sodium: 220.2 mg
- Total Carbs: 29.3 g
- Dietary Fiber: 2.3 g
- Protein: 4.5 g