Bacon Egg and Cheese Biscuit
- Number of Servings: 1
Ingredients
1 large egg1 Tbsp milk (2%)1 Heart Healthy Bisquick Biscuit (1/6 of recipe)1 slice Hormel Black Label thick cut bacon1 slice muenster cheese
Cook bacon according to package instructions.
Beat egg and 1 Tbsp milk together. Cook in skillet with salt and pepper.
Slice biscuit in half, place egg, bacon, and cheese on bottom half. Replace top half. Enjoy.
Serving Size: Makes 1 sandwich
Number of Servings: 1
Recipe submitted by SparkPeople user REISZSPIECES.
Beat egg and 1 Tbsp milk together. Cook in skillet with salt and pepper.
Slice biscuit in half, place egg, bacon, and cheese on bottom half. Replace top half. Enjoy.
Serving Size: Makes 1 sandwich
Number of Servings: 1
Recipe submitted by SparkPeople user REISZSPIECES.
Nutritional Info Amount Per Serving
- Calories: 353.2
- Total Fat: 20.6 g
- Cholesterol: 225.1 mg
- Sodium: 750.2 mg
- Total Carbs: 22.4 g
- Dietary Fiber: 0.0 g
- Protein: 19.8 g
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