3 Cheese & pesto salad

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
Mozzarella Cheese, part skim milk, 3 oz ballsAthenos Reduced Fat Feta Cheese, 2 ozParmesan Cheese, shredded, 3 tbsp Cherry Tomatoes, Fresh, 12 serving tomatoesOnions, raw, 2 slice, medium (1/8" thick)Persian Cucumber (with peel), 1 cup slicesGarlic, 1 clove choppedPesto Sauce, 1.5tblsLemon Juice, lightly sprinkledSea salt, lightly sprinkled
Directions
Rinse tomatoes, slice cucumbers & onions, toss all ingredients together!

Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user DRAMABEAR.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 108.4
  • Total Fat: 6.9 g
  • Cholesterol: 15.3 mg
  • Sodium: 294.9 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 0.9 g
  • Protein: 7.6 g

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