Low sodium Rosemary Chicken Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
3 large chicken breast (grilled on pit).5 cup red onion2 sprigs fresh Rosemary
Directions
Grill chicken on bbq pit to get flavor!
coarsely chop all ingredients and put in food processor
pulse until desired constancy. I get mine kind of small.... might have to do it in batches...
mix in mayo! thats it!
nutritional break down is for these ingredients only...

Serving Size: 5 servings

Number of Servings: 5

Recipe submitted by SparkPeople user CATHERINEKERTH.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 274.7
  • Total Fat: 21.1 g
  • Cholesterol: 53.6 mg
  • Sodium: 192.3 mg
  • Total Carbs: 1.6 g
  • Dietary Fiber: 0.4 g
  • Protein: 18.7 g

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