Homemade Flour Tortilla
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
8 Ounces All-Purpose Flour3/4 tsp Salt1/4 tsp baking powder1/4 cup shortening1/2 cup warm water about 105 degrees.
Mix Dry ingredients well... Cut in Shortening.. Knead 3 minutes. Cover and let rest 15 minutes. Cut into 8 equal parts...
Use a Tortilla press or roll each tortilla out...
on a flat iron cook for one minute flip. one minute flip, one minute flip.... Eat
Serving Size: 8 - 8" tortilla's
Number of Servings: 8
Recipe submitted by SparkPeople user TJBRIDGMAN.
Use a Tortilla press or roll each tortilla out...
on a flat iron cook for one minute flip. one minute flip, one minute flip.... Eat
Serving Size: 8 - 8" tortilla's
Number of Servings: 8
Recipe submitted by SparkPeople user TJBRIDGMAN.
Nutritional Info Amount Per Serving
- Calories: 114.6
- Total Fat: 6.6 g
- Cholesterol: 3.6 mg
- Sodium: 233.8 mg
- Total Carbs: 12.0 g
- Dietary Fiber: 0.4 g
- Protein: 1.6 g
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