Summer Slaw
- Number of Servings: 13
Ingredients
1 small box Pasta Rings, cooked & rinsedI package shredded cabbageAssorted Veggies to taste:I used: 2 large Cucumbers (peeled & chopped into bite sized pieces)1 large red pepper (chopped into bite sized pieces).5 cup chopped onionSalad Dressing:Kraft miracle whip regular, 1 cupGranulated Sugar, .5 cup Cider Vinegar, .25 cup
Cook & rinse pasta according to package
Add veggies
Mix Salad Dressing in separate container
Add to pasta & veggies
Mix well
Serving Size: makes 13 1-cup servings
Number of Servings: 13
Recipe submitted by SparkPeople user DKADDY.
Add veggies
Mix Salad Dressing in separate container
Add to pasta & veggies
Mix well
Serving Size: makes 13 1-cup servings
Number of Servings: 13
Recipe submitted by SparkPeople user DKADDY.
Nutritional Info Amount Per Serving
- Calories: 149.8
- Total Fat: 4.6 g
- Cholesterol: 11.2 mg
- Sodium: 134.6 mg
- Total Carbs: 25.2 g
- Dietary Fiber: 1.4 g
- Protein: 3.9 g
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