Peanut butter cookies, low sugar, low carb

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
1 cup chunky Peanut butter1 egg3/4 teaspoon baking soda3/4 cup splenda Brown sugar
Directions
Mix, bake 350 for 10 min.

Serving Size: make 20

Number of Servings: 16

Recipe submitted by SparkPeople user VTBRATT66.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 144.4
  • Total Fat: 8.4 g
  • Cholesterol: 11.6 mg
  • Sodium: 141.7 mg
  • Total Carbs: 12.5 g
  • Dietary Fiber: 1.3 g
  • Protein: 4.3 g

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