Chocolate Peanut Butter Rice Krispies with Marshmallows
- Minutes to Prepare:
- Number of Servings: 64
Ingredients
36 oz almond bark (chocolate or vanilla)6 Tbsp pb9 cups rice krispie cereal6 cups mini marshmallows
Melt chocolate & pb in microwave at 30 second intervals, stirring between each time until melted. Pour over cereal and mix completely. When cooled to room temp., mix in marshmallows and press into sprayed pans to cool.
Serving Size: Makes 64 bars if 2 9x13 pans are cut into 32 bars each (8 the long way and 4 the short way)
Number of Servings: 64
Recipe submitted by SparkPeople user WALKHEIDI.
Serving Size: Makes 64 bars if 2 9x13 pans are cut into 32 bars each (8 the long way and 4 the short way)
Number of Servings: 64
Recipe submitted by SparkPeople user WALKHEIDI.
Nutritional Info Amount Per Serving
- Calories: 125.0
- Total Fat: 4.9 g
- Cholesterol: 0.0 mg
- Sodium: 47.6 mg
- Total Carbs: 17.8 g
- Dietary Fiber: 0.1 g
- Protein: 0.5 g
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