Red Raspberry Soup (cold)

Name: Red Raspberry Soup (cold) Recipe
Prep time: 15 min
Total time: 15 min
Yield: 8
Ingredients: 8 oz raspberry yogurt; 8 oz strawberry cream cheese; 10 oz frozen raspberries; 3 to 4 tbl sugar; 3/4 c half and half; fresh raspberries; whipped cream/sour cream optional; mint leaves optional

Minutes to Prepare: 15

Number of Servings: 8

Ingredients

8 oz raspberry yogurt8 oz strawberry cream cheese10 oz frozen raspberries3 to 4 tbl sugar3/4 c half and halffresh raspberrieswhipped cream/sour cream optionalmint leaves, optional

Directions

mix yogurt, cream cheese, frozen raspberries, sugar, and half and half in food processor or blender. stir in a few fresh raspberries if you have them (after done blending) Pour in serving dishes, garnish with fresh raspberries, a dollop of whipped cream or sour cream and mint leaf if desired. Calories calculated are with out the whipped cream and or sour cream.

Serving Size: 1/2 cup

Number of Servings: 8

Recipe submitted by SparkPeople user BLACK741.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 190.2
Total Fat: 13.0 g
Cholesterol: 40.3 mg
Sodium: 103.3 mg
Total Carbs: 14.8 g
Dietary Fiber: 3.3 g
Protein: 5.0 g

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