Fresh Shrimp Salad
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
1 cucumber, chopped/ sliced1 tomato, chopped/ sliced1/2 lb of shrimp (fully cooked), cold1/2 lime, squeezed1/2 jalapeno pepper, chopped/ seeded1 clove garlic, chopped1 tblsp bloody mary mix (or tomato juice)
Mix ingredients into bowl.
Serving Size: Makes 2-4 Servings
Number of Servings: 1
Recipe submitted by SparkPeople user TRIKYNIKY.
Serving Size: Makes 2-4 Servings
Number of Servings: 1
Recipe submitted by SparkPeople user TRIKYNIKY.
Nutritional Info Amount Per Serving
- Calories: 245.1
- Total Fat: 2.6 g
- Cholesterol: 276.3 mg
- Sodium: 373.4 mg
- Total Carbs: 25.2 g
- Dietary Fiber: 5.0 g
- Protein: 33.6 g
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