Vanilla Ice Cream, Organic - Homemade, Decadent, Rich, & Very Sweet (1/4 cup = 1 serving)
- Minutes to Prepare:
- Number of Servings: 16
Ingredients
Directions
1 cup organic whole milk3 cups organic heavy whipping cream1 1/2 Tbsp.organic vanilla extract 1 1/8 organic granulated sugar
Mix mil and sugar together, using mixer, on - two minutes, until thoroughly dissolved.
Add heavy whipping cream and vanilla. Mix slowly until well combined.
Chill thoroughly until ready to put into ice cream maker.
Serving Size:�Makes about 1 quart - or 16 little (1/4) cup servings
Add heavy whipping cream and vanilla. Mix slowly until well combined.
Chill thoroughly until ready to put into ice cream maker.
Serving Size:�Makes about 1 quart - or 16 little (1/4) cup servings
Nutritional Info Amount Per Serving
- Calories: 213.6
- Total Fat: 18.5 g
- Cholesterol: 61.6 mg
- Sodium: 21.3 mg
- Total Carbs: 14.7 g
- Dietary Fiber: 0.0 g
- Protein: 0.5 g
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