HH Blueberry Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 cup frozen blueberries1/2 cup water1 Tbsp agave nectarPinch of lemon zest2 tsp lemon juice1 Tbsp cornstarch mixed into 1 Tbsp of water
Add blueberries, 1/2 cup of water, and agave nectar to a small saucepan and brinng to a boil
Add zest, lemon juice and cornstarch mixture stirring to combine
Continue to cook until thick
Turn off heat and allow to cool
Serving Size: 1/2 cup
Number of Servings: 4
Recipe submitted by SparkPeople user MELLOWJOURNEY.
Add zest, lemon juice and cornstarch mixture stirring to combine
Continue to cook until thick
Turn off heat and allow to cool
Serving Size: 1/2 cup
Number of Servings: 4
Recipe submitted by SparkPeople user MELLOWJOURNEY.
Nutritional Info Amount Per Serving
- Calories: 35.3
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 0.9 mg
- Total Carbs: 8.9 g
- Dietary Fiber: 1.1 g
- Protein: 0.2 g
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