Apple Crisp

Name: Apple Crisp Recipe
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 9
Ingredients: 4 medium apples peeled and sliced; 1 cup flour; 1 cup sugar; 1/2 cup butter - room temperature; cinnamon - sprinkled over apples to your taste

Minutes to Prepare: 15
Minutes to Cook: 45

Number of Servings: 9

Ingredients

4 medium apples, peeled and sliced1 cup flour1 cup sugar1/2 cup butter - room temperaturecinnamon - sprinkled over apples to your taste

Directions

Peel and slice apples. Place in ungreased 9x9 baking dish. Mix flour and sugar with room temperature butter in a mixing bowl until a nice crumbly mixture forms. Sprinkle a little cinnamon on top of the apples before evenly spreading the flour/sugar/butter mix over top of them. Bake approximately 45 minutes in a 350 degree oven, or until topping is golden brown.

Serving Size:�makes nine 3x3 inch pieces

Servings Per Recipe: 9

Nutritional Info Amount Per Serving

Calories: 263.2
Total Fat: 10.5 g
Cholesterol: 27.1 mg
Sodium: 72.9 mg
Total Carbs: 42.2 g
Dietary Fiber: 2.0 g
Protein: 1.6 g

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