Herb roasted chicken

  • Number of Servings: 6
Ingredients
*Whole Roasting Chicken - 1 whole 3-pound chicken is 4 servings, 4 serving (remove)*Whole Roasting Chicken - 1 whole 3-pound chicken is 4 servings, .5 serving (remove)Lemons, 2 fruit without seeds (remove)Garlic, 6 cloves (remove)Rosemary, dried, 3 tbsp (remove)
Directions


Serving Size: Makes 1 whole roasted chicken

Number of Servings: 6

Recipe submitted by SparkPeople user ILOVEMELIFE23.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 558.2
  • Total Fat: 7.1 g
  • Cholesterol: 114.0 mg
  • Sodium: 172.8 mg
  • Total Carbs: 5.9 g
  • Dietary Fiber: 2.5 g
  • Protein: 43.6 g

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