Red Reaper Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
BroccoliCauliflowerParsleyOnionsCeleryCabbage (red)Chicken Breast (tenderloins are best)Baby CarrotsPeppers (any color - mix and match!)Tofu - extra firmGarlic Water
Directions
chop, dump into pot, boil.
The end.

Serving Size: makes 8 1-2 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user ANGELBEARR.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 141.1
  • Total Fat: 2.8 g
  • Cholesterol: 32.9 mg
  • Sodium: 96.4 mg
  • Total Carbs: 12.2 g
  • Dietary Fiber: 3.4 g
  • Protein: 18.5 g

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