Slow Cooker Marinara Chicken

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
4 Frozen or Fresh Chicken Breast (boneless/skinless)1 Jar Tomato Basil Marinara4 cloves garlic (slightly crushed)1 Jar diced canned tomatoes (drained)1 cup chopped celery
Directions
Put everything in slow cooker.
Cook on low for 8 hrs or overnight
Shred chicken with 2 forks

Super easy and Yummy over brown rice or whole wheat noodles!

Number of Servings: 6

Recipe submitted by SparkPeople user RAMAGEKI.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 281.3
  • Total Fat: 6.7 g
  • Cholesterol: 91.3 mg
  • Sodium: 847.9 mg
  • Total Carbs: 16.7 g
  • Dietary Fiber: 3.2 g
  • Protein: 39.4 g

Member Reviews
  • CAHANIM8R
    This was very yummy and easy to make. - 8/14/08