Cream Cheese Southwest Chicken

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
3 pounds Frozen chicken breast1 package cream Cheese1 can Black Beans1 can corn1 can rotel tomatoes
Directions
place everything in slow cooker and cook for 6-8 hours. shred chicken and eat as tacos or dip.

Serving Size: Makes about 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user J6SMITH3.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 396.0
  • Total Fat: 13.0 g
  • Cholesterol: 134.6 mg
  • Sodium: 549.1 mg
  • Total Carbs: 20.6 g
  • Dietary Fiber: 5.1 g
  • Protein: 48.5 g

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