Salisbury Steak - Mom's Recipe

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Ground Beef, Soy Sauce, Mustard, Flour and Water
Directions


Serving Size: Makes 4 servings

Number of Servings: 1

Recipe submitted by SparkPeople user KATHYRYAN1.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 1,350.1
  • Total Fat: 94.3 g
  • Cholesterol: 340.2 mg
  • Sodium: 4,014.8 mg
  • Total Carbs: 29.3 g
  • Dietary Fiber: 1.6 g
  • Protein: 87.8 g

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