Lori's Pot Pie, Beef

(1)
  • Number of Servings: 10
Ingredients
Garlic, 3 cloveBeef chuck, arm pot roast, 16 ozOnions, raw, 1 cup, choppedPepper, black, 1 dashSalt, 1 tbspMushrooms, fresh, 1 cup, pieces or slicesBaked Potato (baked potatoes), 3.5 cup*Beef Gravy, 2 cupHeart Smart Bisquick, 6 c
Directions
Serving Size: Makes 6 generous servings
Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 462.3
  • Total Fat: 14.5 g
  • Cholesterol: 28.6 mg
  • Sodium: 1,610.2 mg
  • Total Carbs: 62.4 g
  • Dietary Fiber: 3.0 g
  • Protein: 21.3 g

Member Reviews
  • CATSEYERS
    yumaliciscous - 3/23/14