Chocolate No-bake oatmeal drop cookies

Name: Chocolate No-bake oatmeal drop cookies Recipe
Yield: 33
Ingredients: 24 Splenda Packets (or 12 teaspoons); 3TBSP Unsweetened Cocoa; 3 cups quick oats; 1tps vanilla extract; 1/2 cup almond milk; 3 TBSP Almond butter; 1 cup Smart Balance Buttery Spread

Number of Servings: 33

Ingredients

24 Splenda Packets (or 12 teaspoons) 3TBSP Unsweetened Cocoa3 cups quick oats1tps vanilla extract1/2 cup almond milk3 TBSP Almond butter1 cup Smart Balance Buttery Spread

Directions

Bring the Splenda, cocoa, milk, and butter to a boil. Mix with the remaining ingrediants. Drop tablespoon scoops of mixture onto wax paper. Store in refrigerator.

Serving Size: makes 33 tablespoon drops

Number of Servings: 33

Recipe submitted by SparkPeople user JLMERRY.

Servings Per Recipe: 33

Nutritional Info Amount Per Serving

Calories: 76.2
Total Fat: 5.8 g
Cholesterol: 0.0 mg
Sodium: 46.1 mg
Total Carbs: 5.8 g
Dietary Fiber: 0.9 g
Protein: 1.2 g

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