Cranberry- Orange Sauce (by JULIABELANGER)

Minutes to Prepare: 5
Minutes to Cook: 12

Number of Servings: 14

Ingredients

1/2 cup orange juice2 tbsp honey1/8 tsp ground allspice1 (12 oz) package cranberries1/8 tsp ground cinnamon2 tspn cornstarch

Directions

Put all ingredients in a saucepan and bring to a boil using medium heat. Reduce heat and simmer approximately 12 minutes until slightly thickened. Stir occasionally. Cool before serving. Serving size is 2 Tablespoons

Number of Servings: 14

Recipe submitted by SparkPeople user JULIA_RUN2SMILE.

Servings Per Recipe: 14

Nutritional Info Amount Per Serving

Calories: 24.7
Total Fat: 0.0 g
Cholesterol: 0.0 mg
Sodium: 0.7 mg
Total Carbs: 6.3 g
Dietary Fiber: 1.0 g
Protein: 0.2 g

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