Cottage Cheese Pancakes for One!
- Number of Servings: 1
Ingredients
.25 cup dry oatmeal.25 cup fat free cottage cheese.66 cup egg beaters
Directions
Mix cottage cheese, oats and eggs in a small bowl. Let rest for an hour or overnight in the fridge.
Heat nonstick griddle
Spoon batter on griddle and fry untill bubbles on the surface of the pancale remain open. When bottom side is a nice golden brown flip till other side is the same color.
Finish pancakes on a plate with a little Sweet n Low and add sliced fruit of your choice.
Number of Servings: 1
Recipe submitted by SparkPeople user .
Mix cottage cheese, oats and eggs in a small bowl. Let rest for an hour or overnight in the fridge.
Heat nonstick griddle
Spoon batter on griddle and fry untill bubbles on the surface of the pancale remain open. When bottom side is a nice golden brown flip till other side is the same color.
Finish pancakes on a plate with a little Sweet n Low and add sliced fruit of your choice.
Number of Servings: 1
Recipe submitted by SparkPeople user .
Nutritional Info Amount Per Serving
- Calories: 174.0
- Total Fat: 1.9 g
- Cholesterol: 3.3 mg
- Sodium: 184.8 mg
- Total Carbs: 17.5 g
- Dietary Fiber: 2.0 g
- Protein: 21.0 g