Weelicious Chocolate Chip Granola Bars
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
4 Cups Old Fashioned Oats1/4 Cup Whole Wheat Flour1/2 Cup Shredded Coconut (calls for unsweetened, but this recipe calculates using sweetened)1/3 Cup Brown Sugar1 Cup Chocolate Chips (I use Enjoy Life)1/2 Tsp Kosher Salt1/2 Cup Canola Oil1 tsp Vanilla Extract1/2 Cup Honey
1. Preheat oven to 325 F.
2. Combine the first 6 ingredients in a bowl.
3. In a separate bowl, whisk together the remaining ingredients.
4. Pour the wet ingredients over the oat mixture and stir to combine.
5. Place granola mixture on a parchment lined baking sheet and shape into a rectangle, about 13 x 9 x 1 inch thick.
6. Bake for 40 minutes.
7. Allow to cool completely then cut into 3 x 1 inch bars.**
* You can substitute raisins or other dried fruit for the chocolate chips.
** Individually wrapped, the bars will remain fresh for several weeks.
Serving Size: makes 30 bars
Number of Servings: 1
Recipe submitted by SparkPeople user HMOWRY.
2. Combine the first 6 ingredients in a bowl.
3. In a separate bowl, whisk together the remaining ingredients.
4. Pour the wet ingredients over the oat mixture and stir to combine.
5. Place granola mixture on a parchment lined baking sheet and shape into a rectangle, about 13 x 9 x 1 inch thick.
6. Bake for 40 minutes.
7. Allow to cool completely then cut into 3 x 1 inch bars.**
* You can substitute raisins or other dried fruit for the chocolate chips.
** Individually wrapped, the bars will remain fresh for several weeks.
Serving Size: makes 30 bars
Number of Servings: 1
Recipe submitted by SparkPeople user HMOWRY.
Nutritional Info Amount Per Serving
- Calories: 4,420.9
- Total Fat: 222.1 g
- Cholesterol: 0.0 mg
- Sodium: 1,333.7 mg
- Total Carbs: 639.0 g
- Dietary Fiber: 55.5 g
- Protein: 64.0 g
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