roast beef sandwich #1

  • Number of Servings: 4
Ingredients
8 slices low calorie whole whet bread1/2 cup sour cream.75 tbs dry onion soup mix8oz thin sliced roast beef4 lettuce leaves
Directions
toast bread
combine sour cream and onion soup mix
spread about 1 tbs of sour cream mixture on each toasted bread slice
top with equal amounts roast beef and 1 lettuce leaf each.
Top with other slice toasted bread


Serving Size: makes 4 sandwiches

Number of Servings: 4

Recipe submitted by SparkPeople user IRISHGYPSY13.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 256.7
  • Total Fat: 9.3 g
  • Cholesterol: 35.9 mg
  • Sodium: 1,143.4 mg
  • Total Carbs: 25.3 g
  • Dietary Fiber: 5.5 g
  • Protein: 21.1 g

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