Milk Chocolate Oatmeal Cookies

Name: Milk Chocolate Oatmeal Cookies Recipe
Yield: 36
Ingredients: *Nestle Toll House Milk Chocolate Morsel 23 tbsp (remove); *Whole Wheat Flour 1.25 cup (remove); Baking Powder .5 tsp (remove); Baking Soda .5 tsp (remove); Vanilla Extract 1.5 tsp (remove); Cinnamon ground .5 tbsp (remove); Salt .25 tsp (remove); *Smart Balance Buttery Spread with Extra Virgin Olive Oil 12 tbsp (remove); *Splenda Brown Sugar Blend 0.15 tsp (remove); *Splenda Sugar Blend for Baking 8 tsp (remove); Egg fresh 1 large (remove); Milk 3.25% 2 tbsp (remove); *Quaker Oats Old fashioned Oat meal 1 cup (remove); Raisins .5 cup (not packed) (remove)

Number of Servings: 36

Ingredients

*Nestle Toll House Milk Chocolate Morsel, 23 tbsp (remove)*Whole Wheat Flour, 1.25 cup (remove)Baking Powder, .5 tsp (remove)Baking Soda, .5 tsp (remove)Vanilla Extract, 1.5 tsp (remove)Cinnamon, ground, .5 tbsp (remove)Salt, .25 tsp (remove)*Smart Balance Buttery Spread with Extra Virgin Olive Oil, 12 tbsp (remove)*Splenda Brown Sugar Blend, 0.15 tsp (remove)*Splenda Sugar Blend for Baking, 8 tsp (remove)Egg, fresh, 1 large (remove)Milk, 3.25%, 2 tbsp (remove)*Quaker Oats Old fashioned Oat meal, 1 cup (remove)Raisins, .5 cup (not packed) (remove)

Directions

mix dry ingredients, mix wet ingredients. Blend together.
Drop by teaspoon full onto cookie sheet bake 375 for 8-10 min.

Serving Size:�made 33 cookies approx a heaping teaspoon.

Servings Per Recipe: 36

Nutritional Info Amount Per Serving

Calories: 100.9
Total Fat: 5.3 g
Cholesterol: 7.8 mg
Sodium: 68.8 mg
Total Carbs: 13.0 g
Dietary Fiber: 0.9 g
Protein: 1.4 g

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