Chili - Cinci version
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
water - 1 1/2 cupsbushs chili beans - 1 canchili ready chopped tomatoes - 1 cantomato paste - 6 oz. can1 lb. ground sirloin, cooked, rinsed, and drained
Take 1 lb. ground sirloin, cooked, rinsed, and drained; mix with other ingredients; add salt, chili powder,& cinnamen to taste.
serve with salsa, low-fat cheese, and crackers; celery & fruit on the side.
Serving Size: makes 3-6 serving
Number of Servings: 5
Recipe submitted by SparkPeople user 57JEWELS.
serve with salsa, low-fat cheese, and crackers; celery & fruit on the side.
Serving Size: makes 3-6 serving
Number of Servings: 5
Recipe submitted by SparkPeople user 57JEWELS.
Nutritional Info Amount Per Serving
- Calories: 270.0
- Total Fat: 8.9 g
- Cholesterol: 64.5 mg
- Sodium: 2,281.7 mg
- Total Carbs: 22.1 g
- Dietary Fiber: 7.0 g
- Protein: 26.5 g
Member Reviews