Oatmeal Butterscotch Chips

Name: Oatmeal Butterscotch Chips Recipe
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Yield: 32
Ingredients: Brown Sugar egg yokes splash of skim milk vanilla extract flour oats butterscotch chips baking powder

Minutes to Prepare: 30
Minutes to Cook: 10

Number of Servings: 32

Ingredients

Brown Sugar, egg yokes, splash of skim milk, vanilla extract, flour, oats, butterscotch chips, baking powder

Directions

Blend wet ingredients, add dry ingredients, add chips, dollop onto cookie sheet, bake at 350 8-12 minutes

Serving Size: Makes 32 medium sized cookies

Number of Servings: 32

Recipe submitted by SparkPeople user NDKID1.

Servings Per Recipe: 32

Nutritional Info Amount Per Serving

Calories: 141.4
Total Fat: 5.0 g
Cholesterol: 7.8 mg
Sodium: 8.8 mg
Total Carbs: 26.2 g
Dietary Fiber: 0.9 g
Protein: 1.6 g

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