Kale and Red Cabbage Slaw

Name: Kale and Red Cabbage Slaw Recipe
Prep time: 15 min
Total time: 15 min
Yield: 6
Ingredients: 1 cup shredded kale; 1 cup shredded red cabbage; .5 cups chopped celery; 1 small apple chopped; .25 cups olive or canola oil; .25 cups pomegranate juice; 2 tsp sugar

Minutes to Prepare: 15

Number of Servings: 6

Ingredients

1 cup shredded kale1 cup shredded red cabbage.5 cups chopped celery 1 small apple, chopped.25 cups olive or canola oil.25 cups pomegranate juice2 tsp sugar

Directions

Shred kale and cabbage, chop apples and celery, then mix all lightly together. Blend oil, pomegranate juice, and sugar, pour over vegetables and mix lightly.

Serving Size: Makes 4 to 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user REDGALE.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 113.3
Total Fat: 9.2 g
Cholesterol: 0.0 mg
Sodium: 17.7 mg
Total Carbs: 8.2 g
Dietary Fiber: 1.4 g
Protein: 0.8 g

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