Maryland Crab Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
2 cans Del Monte New Potatoes (canned), 1 box Swanson Chicken Broth 100% Fat Free 33% Less Sodium1 can Corn, Canned1 Can Crab Phillips 16 oz Special, 16 ozBroccoli and Cauliflower (frozen), 1.5 cupPeas, frozen, 1 package (10 oz) 3 tbsp old bay (or to your liking)salt, pepper, splenda
simmer everything except crab for 30 min add 1 cann of water as needed. Add crab and cook addtional 5 mins. done!
Number of Servings: 8
Recipe submitted by SparkPeople user JLINGELS.
Number of Servings: 8
Recipe submitted by SparkPeople user JLINGELS.
Nutritional Info Amount Per Serving
- Calories: 152.2
- Total Fat: 0.4 g
- Cholesterol: 45.0 mg
- Sodium: 744.9 mg
- Total Carbs: 22.6 g
- Dietary Fiber: 2.5 g
- Protein: 13.8 g
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