Sheppards pie

Name: Sheppards pie Recipe
Yield: 5
Ingredients: 12 ground beef; can of corn; mashed potatoes

Number of Servings: 5

Ingredients

12 ground beefcan of cornmashed potatoes

Directions

brown beef with onions; put into 2 quart casserole dish; top with drained corn and then potatoes. Bake for 30 - 45 minutes

Serving Size: 5 servings

Number of Servings: 5

Recipe submitted by SparkPeople user MISSY02780.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 278.5
Total Fat: 15.0 g
Cholesterol: 52.7 mg
Sodium: 391.8 mg
Total Carbs: 22.6 g
Dietary Fiber: 2.5 g
Protein: 14.8 g

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