Home Made Pepperoni Pizza

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Mama Mary's Thin & Crispy Pizza Crust1/2 c. Classico Spaghetti Sauce, Tomato & Basil1/4 c. Kraft Mozzarella cheese1 serving (about 14 slices) pepperoni1/4 t. Onion Powder1/4 t. Garlic Powder
Directions
Spread spaghetti sauce on pizza crust. Top with pepperoni and any other toppings (mushrooms, tomato, red onion, green peppers, black olives, etc.) and cover with mozzarella. Sprinkle onion powder and garlic powder to taste. Bake at 425 degrees for 10 minutes.

Number of Servings: 1

Recipe submitted by SparkPeople user BEAR14GSB.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 424.1
  • Total Fat: 24.0 g
  • Cholesterol: 50.0 mg
  • Sodium: 1,139.5 mg
  • Total Carbs: 32.9 g
  • Dietary Fiber: 2.1 g
  • Protein: 18.2 g

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