Turkey RIce Soup - Jean Par� Healthy Slow Cooker
- Number of Servings: 10
Ingredients
Directions
Ingredients:Onions, raw, 1 medium (2-1/2" dia) (remove)Celery, raw, 1.5 cup, diced (remove)Ground Turkey, 454 grams (remove)Knorr Homestyle Chicken Stock, 1 serving (remove)Del Monte Diced Tomatoes, No Salt Added, 2 cup (remove)Carrots, raw, 2 cup, chopped (remove)Wild Rice, .4 cup (remove)Parsley, dried, 2 tsp (remove)Garlic, 2 clove (remove)Pepper, black, 1 tsp (remove)4-5 cups water
Saute turkey, onions & celery until turkey is no longer pink, about 10 min, before putting in slow cooker.
Cook for 7-8 hours on low. I cooked it for 11 hours on low and it was perfect!
Serving Size: 10 1.4 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user CASSIENERDGIRL.
Cook for 7-8 hours on low. I cooked it for 11 hours on low and it was perfect!
Serving Size: 10 1.4 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user CASSIENERDGIRL.
Nutritional Info Amount Per Serving
- Calories: 156.5
- Total Fat: 6.2 g
- Cholesterol: 46.3 mg
- Sodium: 175.9 mg
- Total Carbs: 8.2 g
- Dietary Fiber: 2.2 g
- Protein: 13.7 g
Member Reviews