Vegan chocolate chip pancakes

Name: Vegan chocolate chip pancakes Recipe
Yield: 15
Ingredients: 1c All purpose flour; 1c Oatmeal (ground to flour); 1tsp baking powder; 1tsp baking soda; 1 1/2c unsweetened soymilk; 1tbsp unsweetened applesauce; 1tbsp veg. oil; 2tbsp Agave; 1/4c mini rice milk chocolate chips

Number of Servings: 15

Ingredients

1c All purpose flour1c Oatmeal (ground to flour)1tsp baking powder1tsp baking soda1 1/2c unsweetened soymilk1tbsp unsweetened applesauce1tbsp veg. oil2tbsp Agave1/4c mini rice milk chocolate chips

Directions

Grind the oatmeal down to a flour using a spice grinder. Add all ingredients together in a bowl, whisk to remove most of the lumps. Ladle 1/4c portions into a medium-high heat pan. Wait until lots of bubbles have formed on the surface then flip.

Serving Size: Makes about 15 pancakes

Number of Servings: 15

Recipe submitted by SparkPeople user POLLGARA.

Servings Per Recipe: 15

Nutritional Info Amount Per Serving

Calories: 93.8
Total Fat: 3.1 g
Cholesterol: 0.0 mg
Sodium: 34.1 mg
Total Carbs: 15.0 g
Dietary Fiber: 1.2 g
Protein: 2.5 g

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