Vegan Vegetable Sweety
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 54.8
- Total Fat: 3.6 g
- Cholesterol: 0.0 mg
- Sodium: 6.2 mg
- Total Carbs: 5.7 g
- Dietary Fiber: 1.4 g
- Protein: 1.0 g
View full nutritional breakdown of Vegan Vegetable Sweety calories by ingredient
Submitted by: LOVERMINE
Introduction
A sweet dish of sauteed summer vegetables, guaranteed to make your mouth water! A sweet dish of sauteed summer vegetables, guaranteed to make your mouth water!Number of Servings: 4
Ingredients
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1 large zucchini, sliced
5 roma tomatoes, sliced or chopped
1/3 of a sweet onion
3 garlic cloves, minced
1 tbsp olive oil
Directions
Slice and prepare all vegetables.
When finished, heat oil in a pan on medium heat, and when hot, toss in the onion, and then garlic a little bit later (when the onion begins to turn translucent).
Saute', then add in the rest of the vegetables and cover for 15 minutes, stirring every 5 minutes to prevent sticking. When the zucchini is translucent and the tomatoes have been peeled of their skins by the heat, take off the stove and enjoy!
Number of Servings: 4
Recipe submitted by SparkPeople user LOVERMINE.
When finished, heat oil in a pan on medium heat, and when hot, toss in the onion, and then garlic a little bit later (when the onion begins to turn translucent).
Saute', then add in the rest of the vegetables and cover for 15 minutes, stirring every 5 minutes to prevent sticking. When the zucchini is translucent and the tomatoes have been peeled of their skins by the heat, take off the stove and enjoy!
Number of Servings: 4
Recipe submitted by SparkPeople user LOVERMINE.
