Home Made Bagel Recipe
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Directions
Granulated Sugar, .22 cup *Active Dry Yeast, 4 tsp *Flour, white, 2.5 cup*Whole Wheat Flour, 2.5 cup*Canola Oil, 1 tbsp Egg Yolk, 1 large--Above used for calculations. For all ingredients & instructions, see original recipe at https://www.emerils.com/recipe/6641/Yes-You-Can-Bagels
see https://www.emerils.com/recipe/6641/Yes-You-Can-Bagels
Divide into 16 rather than 12 bagels.
Serving Size: 16
Number of Servings: 16
Recipe submitted by SparkPeople user NAJASME.
Divide into 16 rather than 12 bagels.
Serving Size: 16
Number of Servings: 16
Recipe submitted by SparkPeople user NAJASME.
Nutritional Info Amount Per Serving
- Calories: 159.7
- Total Fat: 1.7 g
- Cholesterol: 11.5 mg
- Sodium: 1.4 mg
- Total Carbs: 31.5 g
- Dietary Fiber: 2.8 g
- Protein: 5.2 g
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