Sugar-free Fudge

Name: Sugar-free Fudge Recipe
Prep time: 5 min
Cook time: 3 min
Total time: 8 min
Yield: 24
Ingredients: 4 squares of baking chocolate (unsweetened); 2 cups of splenda; 2 pkgs of 8 oz. cream cheese; 2 tsps. vanilla extract

Minutes to Prepare: 5
Minutes to Cook: 3

Number of Servings: 24

Ingredients

4 squares of baking chocolate (unsweetened)2 cups of splenda2 pkgs of 8 oz. cream cheese2 tsps. vanilla extract

Directions

chop chocolate and melt in microwave safe bowl for 1 minute then stir. soften cream cheese at room temp for several hours or you can soften in the microwave for 1-2 minutes. place all ingredients in mixing bowl and blend together, finishing on high to make it creamy. I place plastic wrap in a glass pie plate and lightly spray it with non-stick spray then spread the fudge evenly. refrigerate for 4 hours before cutting into 2 inch squares.

Serving Size: makes 24-2 inch pieces

Number of Servings: 24

Recipe submitted by SparkPeople user THARESE.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 89.3
Total Fat: 9.0 g
Cholesterol: 20.7 mg
Sodium: 57.1 mg
Total Carbs: 4.7 g
Dietary Fiber: 0.8 g
Protein: 2.0 g

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