RED SOUP
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 cup elbo macaroni 3 cups water1 16 oz can tomatoe sauce1 packet lipton extra noodle soup
1) boil water
2) Add macaroni. Cook 8 min.
3) Add packet of lipton soup. Cook for 7 minutes.
4) Take off heat. Add can of tomatoe sauce and stir.
5) serve
Number of Servings: 8
Recipe submitted by SparkPeople user DONDEMERS.
2) Add macaroni. Cook 8 min.
3) Add packet of lipton soup. Cook for 7 minutes.
4) Take off heat. Add can of tomatoe sauce and stir.
5) serve
Number of Servings: 8
Recipe submitted by SparkPeople user DONDEMERS.
Nutritional Info Amount Per Serving
- Calories: 125.9
- Total Fat: 1.1 g
- Cholesterol: 14.5 mg
- Sodium: 748.6 mg
- Total Carbs: 24.4 g
- Dietary Fiber: 1.8 g
- Protein: 4.6 g
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