Toasted Bacon Jam BLTs

  • Number of Servings: 24
Ingredients
Ingredients:For the bacon jam 1/4 cup golden syrup3/4 cup brewed coffee1/2 cup cider vinegar1/2 cup packed brown sugar1 pack (300g) bacon rashers, roughly diced1 large onion3 garlic cloves, crushedsalt and pepperFor the blts2 mini bagels1 tomato, sliced and salted1 piece iceberg lettucebutter
Directions
For full cooking instructions, visit: https://anyonitanibbles.blogspot.co.uk/2013/03/toasted-bacon-jam-blts.html

Serving Size: makes 24 servings for bagels/potatoes/toast

Number of Servings: 24

Recipe submitted by SparkPeople user ANYO_NIBBLES.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 126.9
  • Total Fat: 6.3 g
  • Cholesterol: 19.9 mg
  • Sodium: 215.3 mg
  • Total Carbs: 11.6 g
  • Dietary Fiber: 0.3 g
  • Protein: 7.6 g

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