Light Alfredo Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 pkg. light cream cheese1/2 c. skim milk1/3 c. parmesan cheese1/2 stick butter
Cube cream cheese into a small sauce pot. Add skim milk and parmesan cheese. Cook over low heat, stirring often. Once melted, add butter. Stir till melted. Serve over pasta of choice.
Serving Size: 8 1/3 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user MRSBETH99.
Serving Size: 8 1/3 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user MRSBETH99.
Nutritional Info Amount Per Serving
- Calories: 163.7
- Total Fat: 13.6 g
- Cholesterol: 39.2 mg
- Sodium: 292.0 mg
- Total Carbs: 3.2 g
- Dietary Fiber: 0.0 g
- Protein: 7.2 g
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