Spinach Avocado Warm Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
1 package fresh spinach1 large onion diced1 avocado diced5 large celery stalks1 lime - juicedHerbs and/or garlic
Spray a pan with non sticking cooking spray. Toss onion and celery until soften. Add avocado. Sprinkle with lime juice. Add spinach last. Do not cook too much - you want the veggies to be crisp and warm not "mushy"...
Herbs: I like cilantro or fresh sage... you can also spice it up with paprika and Cajun spices.
Serving Size: 2 large bowls
Herbs: I like cilantro or fresh sage... you can also spice it up with paprika and Cajun spices.
Serving Size: 2 large bowls
Nutritional Info Amount Per Serving
- Calories: 170.2
- Total Fat: 8.6 g
- Cholesterol: 0.0 mg
- Sodium: 257.6 mg
- Total Carbs: 21.8 g
- Dietary Fiber: 10.6 g
- Protein: 7.1 g
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