Low Fat Chicken Almond Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
1 Boneless Chicken Breast2 Tbsp Fat Free Mayonnaise1-4" strip of celery1 Tsp Dijon Mustard1/4 c. slivered almonds
Directions
Boil chicken breast about 10 minutes until cooked thru. Set aside to cool. Mix together mayonnaise, mustard, celery and almonds. Shred chicken and mix together.

Number of Servings: 3

Recipe submitted by SparkPeople user SEMPERFIDELIS.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 147.9
  • Total Fat: 5.8 g
  • Cholesterol: 46.7 mg
  • Sodium: 172.4 mg
  • Total Carbs: 3.1 g
  • Dietary Fiber: 1.3 g
  • Protein: 20.1 g

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